Canapés

(limited to 3 choices per order)

Lentils & Walnuts Stuffed Mushroom

Handpicked White Crab with Guacamole on Cracker

Vegan Bruschetta with Tomatoes & Basil

Prawn & Mango Skewer

Spiced Chickpea & Sweet Potato Cake, Nigella Seeds, Yuzu Gel

Chorizo & Parmesan Bon-bons with Aioli

Cucumber & Avocado Gazpacho Shoots

Crispy Duck Nuggets with Hoisin Sauce

Beef Satay with Peanut Sauce & Pak Choi

Starters

Citrus & Gin Cured Salmon, Heritage Beetroot, Wasabi Yoghurt, Pink Grapefruit

Chicken Tikka Scotch Egg, Masala Sauce, Pickled Salsa, Poppadom Crunch

Pulled Lamb Bon-bon, Chargrilled Asparagus, Radish, Black Olive Tapenade

Chicken & Artichoke Croquette with Smoked Paprika Aioli, Watercress & Radish

Roasted Cauliflower Steak with Caper & Raisin Vinaigrette & Toasted Pine Nuts

Scallop & Lobster Ravioli with Saffron Cream Sauce, Cherry Tomatoes & Basil

Goat Cheese & Beetroot Terrine with Candied Pecans, Thyme Oil & Watercress

Chickpea & Spinach Falafel with Tahini Sauce & Pickled Vegetables

Mains

Duck Breast with Pomegranate & Rosemary Sauce, Sautéed Green Beans, Sweet Potato Gratin with Nutmeg

Grilled Portobello Steak with Chimichurri, Roasted Sweet Potato, Slow-roasted Rainbow Carrots with Harissa & Toasted Pistachios

35-Day Dry Aged Fillet of Beef, Bone Marrow Bordelaise Sauce, Dauphinoise Potato & Onion “Many Ways”

Line-caught Hake Filet, Turmeric Infused Potato, Clams, Summer Vegetables & Thai Red Curry Sauce

Pistachio Crusted Sous Vide Rump of Lamb, Rosemary & Garlic Infused

Potato Fondant, Roasted Vegetables, Mint Gel & Lamb Jus

Free-range Chicken Roulade with Wild Mushrooms & Truffle Cream, Mashed Potato, Tenderstem Broccoli

Coconut Milk Risotto, Mushrooms, Broccoli, Ginger Carrot Purée & Coriander Pesto

Classic Beef Wellington, Dauphinoise Potato, Rainbow Carrots, Broccoli & Red Wine Jus

Desserts

Rich Chocolate Dome, Summer Fruits, Salted Caramel Sauce, Chocolate Soil & Mango Gel

Lemon Drizzle Cake with Textures of Lemon & White Chocolate Ice Cream

Lime & Thyme Panna Cotta, Rhubarb & Rosemary Compote, Set Crème Anglaise, Grenadine Poached Rhubarb, Vanilla Crumble

Mango & Passion Fruit Cheesecake With Sorbet

Vegan Vanilla Cheesecake With Strawberry Compote, Balsamic Poached Strawberries, Strawberry & Basil Sorbet

Sticky Toffee Pudding, Toffee Sauce, Vanilla Ice Cream

Belgian Chocolate & Praline Gateau With Caramelised Honey Pecans, Yoghurt Sorbet, Yuzu, Sesame Seeds